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Herb-Roasted Chicken + Artichoke Skillet

Menopause Support · Dinner · Protein + Gut Health

Tender chicken with artichoke hearts, spinach, zucchini, lemon and herbs in a light mineral broth.

Serves
3
Prep
10 minutes
Cook
25 minutes
Herb-Roasted Chicken + Artichoke Skillet plated on a white backdrop
Method
  1. 01

    Sear chicken lightly in olive oil.

  2. 02

    Add mineral broth, artichokes and zucchini.

  3. 03

    Cover and simmer until chicken is cooked through.

  4. 04

    Fold in spinach.

  5. 05

    Finish with lemon, thyme and parsley.

Why it works

Chicken provides complete protein and iron. Artichokes provide fiber, while spinach contributes vitamin K and folate.

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